Rice Cookers
All You Need to Know About Zojirushi Rice Cookers
Zojirushi Corporation introduced its first micro-computerized rice cooker/warmer in 1983. Known then as making some of the best rice cookers available on the market, the company has only gotten better at what it does. Nearly 30 years later, Zojirushi rice cookers are still the most top rated among consumers.
What is it that makes rice so hard to cook, anyway? The challenges vary, but it usually comes down to having the right ratio of water to rice, and timing. A rice cooker does automatically what many find so hard to do on the stovetop: cook perfect rice that is tender and fluffy without drying it out or leaving it soggy.
Zojirushi’s 14 different rice cooker models do that and a great deal more. They can cook the perfect pot of rice as well as keep it warm and moist (but not too moist) throughout your meal. They even come with timers so that you can place the rice and water in the cooker in the morning, and have a steaming hot pot of rice waiting for you when you get home.
But how do they do it?
The simple answer is refined technology. The company has continued to make improvements upon its 1983 micro-computer design; they literally have automatic rice cooking “down to a science.” Each rice cooker model has differing features, but they all employ the same technology to cook the perfect rice.
Pressure
Pressurized cooking helps create a better pot of rice by converting beta starch to alpha starch, which gives rice a more perfect texture. This can’t be achieved using conventional stovetop methods, because you can’t control pressure with a pot and a lid.
Induction Heating
The shape of Zojirushi’s vacuum-insulated cooking bowls and surrounding heating elements ensure that every batch of rice is cooked at a uniform temperature. Most models allow you to select the temperature, which will give you a soft, medium or firm grain of rice. What could take months of practice to accomplish on a stovetop can be done with a Zojirushi rice cooker with the push of a button.
Neuro Fuzzy Technology
Zojirushi models equipped with Neuro Fuzzy technology have the ability to “think” about how to best make the perfect pot of rice by using sensors to determine the amount of rice and water and make fine adjustments accordingly.
This sensor technology also allows these cookers to make different types of rice (sushi, sweet, brown, etc.) and porridge.
Micom Models (Cake Bakers)
The Zojirushi Micom NS-TGC10/18 and NS-VGC05 will bake cakes in addition to cooking rice.
Electric/Automatic Models
The Zojirushi electric and automatic rice cookers such as the Zojirushi (NP-HBC10) offer simple one-touch operation for no-fuss use. Just put in the rice and water, hit the button and wait for the timer.
Storage/Travel
Most Zojirushi rice cookers are made with a detachable electric cord and handles so that they can be easily stored or carried around. They are also built with space-saving profiles so that should you choose to keep your rice cooker on the counter it won’t take up too much space.
Accessories
Every Zojirushi rice cooker comes with a non-stick rice spatula, spatula stand and rice measuring cups.
No matter what your rice cooking needs may be, Zojirushi has something to fit your kitchen and your budget.
Article provided by 1st-in-Unique-Gifts where you can read a full and comprehensive review of the Zojirushi 5½ cup rice cooker. This Zojirushi rice cooker cooks rice to perfection and isn’t just limited to cooking rice. Cook rice easily and perfectly every time.
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